Terry and I visited several breweries on our recent trip to Colorado. The most important one was with Jason Yester at Trinity Brewing Company in Colorado Springs. Jason’s approach to food, to architecture, to community, to business planning and growth is inspiring in its beauty, function and intention. The place is very, very cool. But Jason’s beer, especially his Saisons, is pure genius. With a combination of extensive professional brewing experience, deep roots in art and the natural world, and a fearless creative streak, he is making some of the best Farmhouse Ales we have ever tasted. Check out his article on Saisons in Zymurgy (July/August 2014.)The photo shows Jason, Terry, and Julia in the barrel room at Trinity.