kim chi making class

photo of vegetables ready to ferment

Fall Vegetable Fermentation Class

Fall vegetable fermentation is wonderfully fun and easy. In this class, we will learn about the history, culture, benefits and contemporary practice of making safely fermented fall season vegetables. Make your own delicious, nutritious, probiotic sauerkraut, kim chi, beets, carrots, cauliflower, broccoli, garlic, lemons and more. You will go home with at least 3 quarts …

Fall Vegetable Fermentation Class Read More »

photo of vegetables ready to ferment

Fall Vegetable Fermentation Class

Fall vegetable fermentation is wonderfully fun and easy. In this class, we will learn about the history, culture, benefits and contemporary practice of making safely fermented fall season vegetables. Make your own delicious, nutritious, probiotic sauerkraut, kim chi, beets, carrots, cauliflower, broccoli, garlic, lemons and more. You will go home with at least 3 quarts …

Fall Vegetable Fermentation Class Read More »

kpalcho@gmail.com | (610) 389-8316 | Fleetwood, PA
Serving the greater Philadelphia and Reading, PA regions

All photos courtesy of Karen